Culinary & Senior Dining
Today’s seniors demand a new approach to community living and dining is on the top of their list.
Residents expectations of dining play a prominent role in the growth and reputation of communities. The latest senior dining trends are consumer-centric and include: variety and food as entertainment, destination dining, dining for small groups, plant-based menu items and zero-waste programs.
At Forefront, our approach to food and nutrition services is driven by a focus on great-tasting, wholesome, simple foods that are prepared by a well-trained team of culinary and clinical professionals.
We focus not only on elevating the lives of your residents but also elevating and enriching the experience of your associates. We do this through a focus on team training, associate engagement, a straightforward approach to delicious foods.
Customized/Regional Menus
Thoughtful consideration is given to local flavor. Regional cuisine is at the heart of our menu designs. We incorporate resident and guest feedback and preferences to create unique, local offerings.
Sustainable/Local Sourcing
We have partnered with the food industry’s most creative and reputable suppliers to meet the demand for fresh, local, seasonal ingredients. We are committed to reducing our “carbon foodprint” by purchasing from local food providers.
Special Event 2021 – Seared Sea Scallops, Sweet Pea Puree & Polenta
Dining Options
We focus on a person-centered dining model helping residents thrive by improving food intake, social engagement and lifestyle choices.
Person-Centered
Dining
It’s all about choice and individualizing the dining experience. We develop personal connections with our residents, so we understand their favorites and daily pleasures.
In Room & Home
Dining
By taking a hospitality focused approach, we bring the creation of meals closer to the point of order. This allows residents a robust selection of foods prepared to order to their specifications.
Hospitality
Dining
Consumer expectations of retail dining play a prominent role in the growth and reputation of communities. We deliver popular dining trends such as: Destination Dining, Dining for small groups, Food as entertainment
Retail
Dining
We deliver branded programs to elevate your community’s established dining venues, including: Outdoor Dining for Patios & Clubhouses, Bar & Grills, Cafes and more…
Health & Wellness
Individualized Holistic Nutrition Approach
We believe in a “Food First” approach knowing that food is a powerful intervention that can be individualized to provide the best plan of care for your residents.
Our dietitians help your community focus not only on the importance of healthy nutrition, which is essential for seniors, but also on making the food delicious and the dining experience pleasant while keeping you regulatory compliant.
Infection Prevention
Providing solutions to your comprehensive IP needs. Our approach includes initial training, continuing education, resources to address emerging needs, science and evidence-based cleaning practices and disinfection protocols to reduce HAI’s, enhance resident safety, and help lower the cost of care.
- IP Plan Development & Training
- Xenex® UV Technology for Disinfection
- Epidemiologist & IP Client Support Team
Environmental Services
Professional housekeeping management is essential for quality of life and infection prevention. A sparkling facility will increase resident satisfaction, improve associate engagement, attract new admissions and elevate your brand.
An infection prevention-based housekeeping program will protect the lives of your residents, reduce healthcare-associated infections (HAIs), reduce hospital readmissions and protect your reimbursement.
First Impressions matter. That’s why we focus resources and service on resident spaces and high profile, high traffic areas that will enhance your community’s image, drive resident satisfaction and support associate engagement.
Facility Management
A comprehensive facilities management program will provide a safe, comfortable and compliant environment while protecting your facility from escalating costs, service interruptions, and resident complaints.
- Professional Management
- Management Systems and Integrated Software
- Preventative / Corrective / Predictive Maintenance
- Regulatory Compliance and Accreditation Preparedness
- Preservation of Capital
